Total Protein, Albumin-Globulin (A/G) Ratio | Lab Tests Online (2024)

Also Known As

TP

Albumin/Globulin Ratio

A-G Ratio

Formal Name

Total Protein

Albumin to Globulin Ratio

This article was last reviewed on

This article waslast modified on April 20, 2021.

At a Glance

Why Get Tested?

As part of a general health checkup, to determine your nutritional status or to help diagnose certain liver and kidney disorders as well as other diseases

When To Get Tested?

When you have a routine health exam; when you experience unexpected weight loss or fatigue, or when your healthcare practitioner thinks that you could have symptoms of a liver or kidney disorder

Sample Required?

A blood sample drawn from a vein or by fingerstick or, in the case of newborns, by heelstick

Test Preparation Needed?

None

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What is being tested?

Proteins are important building blocks of all cells and tissues. They are important for body growth, development, and health. They form the structural part of most organs and make up enzymes and hormones that regulate body functions. This test measures the amount of protein in your blood.

Two classes of proteins are found in the blood, albumin and globulin.

  • Albumin is made by the liver and makes up about 60% of the total protein. Albumin keeps fluid from leaking out of blood vessels, nourishes tissues, and transports hormones, vitamins, drugs, and substances like calcium throughout the body.
  • Globulins make up the remaining 40% of proteins in the blood. The globulins are a varied group of proteins, some produced by the liver and some by the immune system. They help fight infection and transport nutrients.

The test also compares the amount of albumin with globulin and calculates what is called the A/G ratio. A change in this ratio can provide your healthcare practitioner with a clue as to the cause of the change in protein levels.

Total protein levels in the blood may increase or decrease, to a greater or lesser degree, with various conditions.

Total protein levels may decrease in conditions that:

  • Interfere with production of albumin or globulin proteins, such as malnutrition or severe liver disease
  • Increase the breakdown or loss of protein, such as kidney disease (nephrotic syndrome)
  • Increase or expand the volume of plasma, the liquid part of blood(diluting the blood), such as congestive heart failure

Total protein levels may increase with conditions that cause:

  • Abnormally high production of protein (e.g., inflammatory disorders, multiple myeloma)
  • Dehydration

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Accordion Title

Common Questions

  • How is the test used?

    Total protein and albumin tests may be used, along with other tests included in panelssuch as a comprehensive metabolic panel (CMP), to help evaluate your overall health status.

    These tests may also be used to help diagnose diseases and to monitor conditions or treatments. Total protein levels can be affected by many different diseases and disorders. For example, a total protein test may be used to help diagnose kidney disease or as part of a liver panel to help detect liver disease.

    Results may indicate the need further testing. If total protein is abnormal, your healthcare practitioner may recommend follow-up tests, such as protein electrophoresis and quantitative immunoglobulins.

    Some laboratories report total protein, albumin, and also the calculated ratio of albumin to globulins, the A/G ratio. The A/G ratio may provide a clue as to the cause of the change in protein levels.

  • When is it ordered?

    A total protein test is frequently ordered as part of a comprehensive metabolic panel (CMP) when you have a routine health checkup.

    Total protein may also be ordered if you have signs and symptoms, such as:

    • Unexplained weight loss
    • Fatigue
    • Swelling caused by extra fluid in your tissue (edema)
    • Symptoms of liver disease, a kidney disease, or bone marrow disorder
  • What does the test result mean?

    Results of a total protein test are evaluated along with those from other tests of the CMP. If results are abnormal, further tests are required to identify which protein is high or low before your healthcare practitioner can make a diagnosis.

    Some examples of conditions that cause low total protein include:

    • Liver disorder
    • Kidney disorder
    • A disorder in which protein is not digested or absorbed properly
    • Malnutrition
    • Malabsorption such as celiac disease or inflammatory bowel disease (IBD)

    Some examples of conditions that cause high total protein include:

    • Chronic inflammation or infections such as viral hepatitis or HIV
    • Bone marrow disorders such as multiple myeloma

    Low A/G ratio may be caused by:

    • Overproduction of globulins, such as seen in multiple myeloma or autoimmune diseases
    • Underproduction of albumin, such as may occur with cirrhosis
    • Selective loss of albumin from the circulation, as may occur with kidney disease (nephrotic syndrome)

    High A/G ratio may be caused by:

    • Underproduction of immunoglobulins as happens in some genetic deficiencies
    • Leukemias
  • Will a high protein diet raise my total protein level?

    No, eating more protein will not increase your total protein test result.

  • What type of nutrition is recommended for optimal protein levels?

    There is no specific diet. A well-balanced diet that follows the recommendations of the United States Department of Agriculture is summarized by the USDA Choose My Plate.

  • What are globulin proteins and how are they measured in blood?

    Globulins are a group of proteins in the blood, some produced by the liver and some by the immune system. They help fight infection and transport nutrients. There are four main types: alpha 1, alpha 2, beta, and gamma. They are measured using different tests:

    • Total protein test—measures albumin and globulin
    • Serum protein electrophoresis—can be used to measure the different groups of globulin proteins
  • Can protein be measured in samples other than blood?

    Yes, a test for protein can be performed on many different types of body fluids. Proteins are also measured in urine. The purpose of urine testing and the meaning of results are different than from blood. See the articles on Body Fluid Testing, Urine Protein, and Urinalysis for more information.

  • Is there anything else I should know?

    Many medications may affect total protein levels, including estrogens, steroids, and oral contraceptives. Tell your healthcare practitioner all the prescription or over-the-counter medications, supplements, or illicit substances you may be taking.

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You may be able to find your test results on your laboratory's website or patient portal. However, you are currently at Lab Tests Online. You may have been directed here by your lab's website in order to provide you with background information about the test(s) you had performed.You will need to return to your lab's website or portal, or contact your healthcare practitionerin order to obtainyour test results.

Lab Tests Online is an award-winning patient education website offering information on laboratory tests. The content on the site, which has been reviewed by laboratory scientists and other medical professionals,provides general explanations of what results might mean for each test listed on the site, such as what a high or low value might suggest to your healthcare practitionerabout your health or medical condition.

The reference ranges for your tests can be found on your laboratory report. They are typically found to the right of your results.

If you do not have your lab report, consult your healthcare provider or the laboratory that performed the test(s) to obtain the reference range.

Laboratory test results are not meaningful by themselves. Their meaning comes from comparison to reference ranges. Reference ranges are the values expected for a healthy person. They are sometimes called "normal" values. By comparing your test results with reference values, you and your healthcare provider can see if any of your test results fall outside the range of expected values. Values that are outside expected ranges can provide clues to help identify possible conditions or diseases.

While accuracy of laboratory testing has significantly evolved over the past few decades, some lab-to-lab variability can occur due to differences in testing equipment, chemical reagents, and techniques. This is a reason why so few reference ranges are provided on this site. It is important to know that you must use the range supplied by the laboratory that performed your test to evaluate whether your results are "within normal limits."

For more information, please read the article Reference Ranges and What They Mean.

Health Professionals – LOINC

Total Protein, Albumin-Globulin (A/G) Ratio | Lab Tests Online (19)LOINC Observation Identifiers Names and Codes (LOINC®) is the international standard for identifying health measurements, observations, and documents. It provides a common language to unambiguously identify things you can measure or observe that enables the exchange and aggregation of clinical results for care delivery, outcomes management, and research. Learn More.

Listed in the table below are the LOINC with links to the LOINC detail pages. Please note when you click on the hyperlinked code, you are leaving Lab Tests Online and accessing Loinc.org.

LOINCLOINC Display Name
2885-2Protein [Mass/Vol]
1751-7Albumin [Mass/Vol]
43712-9Albumin Ql
54347-0Albumin [Moles/Vol]
1759-0Albumin/Globulin [Mass ratio]

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Related Content

On This Site

Tests

Albumin

Liver Panel

Protein Electrophoresis, Immunofixation Electrophoresis

Comprehensive Metabolic Panel (CMP)

Blood Urea Nitrogen (BUN)

Creatinine

Urine Protein and Urine Protein to Creatinine Ratio

Body Fluid Testing

Conditions

Multiple Myeloma

Liver Disease

Kidney Disease

Malnutrition

Malabsorption

Protein in Urine (Proteinuria)

View Sources

Sources Used in Current Review

2019 review performed by Marina Marinkovic, PhD, Principal Scientist, Nova Biomedical.

What to know about the protein test and results.MedicalNewsToday. Available online at https://www.medicalnewstoday.com/articles/325320.php. Accessed 8/12/19.

What Is a Total Serum Protein Test? WebMed.Available online at https://www.webmd.com/a-to-z-guides/what-is-a-total-serum-protein-test#2. Accessed 8/12/19.

Total Protein and A/G Ratio. University of Rochester Medical Center. Available online at https://www.urmc.rochester.edu/encyclopedia/content.aspx?contenttypeid=167&contentid=total_protein_ag_ratio. Accessed 8/12/19.

Globulin Test. MedlinePlus.Available online at https://medlineplus.gov/lab-tests/globulin-test/. Accessed 8/12/19.

Sources Used in Previous Reviews

Thomas, Clayton L., Editor (1997). Taber's Cyclopedic Medical Dictionary. F.A. Davis Company, Philadelphia, PA [18th Edition].

Pagana, Kathleen D. & Pagana, Timothy J. (2001). Mosby's Diagnostic and Laboratory Test Reference 5th Edition: Mosby, Inc., Saint Louis, MO.

Tietz Textbook of Clinical Chemistry and Molecular Diagnostics. Burtis CA, Ashwood ER and Bruns DE, eds. 4th ed. St. Louis, Missouri: Elsevier Saunders; 2006, Pp 543-546.

(May 17, 2007) Van Voorhees B. MedlinePlus Medical Encyclopedia. Total Protein. Available online at http://www.nlm.nih.gov/medlineplus/ency/article/003483.htm. Accessed April 2009.

Henry's Clinical Diagnosis and Management by Laboratory Methods. 21st ed. McPherson RA and Pincus MR, eds. Philadelphia: 2007, Pp 231-236.

(November 3, 2007) Mayo Clinic: High protein in blood: What causes it? Available online at http://www.mayoclinic.com/health/protein-in-blood/AN01204. Accessed April 2009.

Clarke, W. and Dufour, D. R., Editors (2006). Contemporary Practice in Clinical Chemistry. AACC Press, Washington, DC Pp 200, 206.

Dugdale, D. (Updated 2011 May 30). Total protein. MedlinePlus Medical Encyclopedia [On-line information]. Available online at http://www.nlm.nih.gov/medlineplus/ency/article/003483.htm. Accessed February 2013.

(© 1995–2013). Protein, Total, Serum. Mayo Clinic Mayo Medical Laboratories [On-line information]. Available online at http://www.mayomedicallaboratories.com/test-catalog/Overview/8520. Accessed February 2013.

Alvaran Tuazon, S. and Scarpaci, A. (Updated 2012 May 11). Serum Protein Electrophoresis. Medscape Reference [On-line information]. Available online at http://emedicine.medscape.com/article/2087113-overview#showall. Accessed February 2013.

Gersten, T. (Updated 2012 February 8). Protein electrophoresis – serum. MedlinePlus Medical Encyclopedia [On-line information]. Available online at [On-line information]. Available online at http://www.nlm.nih.gov/medlineplus/ency/article/003540.htm. Accessed February 2013.

Pagana, K. D. & Pagana, T. J. (© 2011). Mosby's Diagnostic and Laboratory Test Reference 10th Edition: Mosby, Inc., Saint Louis, MO. Pp 799-804.

Clarke, W., Editor (© 2011). Contemporary Practice in Clinical Chemistry 2nd Edition: AACC Press, Washington, DC. Pp 233-246.

(© 1995–2016).Protein, Total, Serum. Mayo Clinic Mayo Medical Laboratories. [On-line information]. Available online at http://www.mayomedicallaboratories.com/test-catalog/Clinical+and+Interpretive/8520. Accessed 3/23/16.

Bertholf, R. (2014). Proteins and Albumin. Medscape Multispecialty from Lab Med. 2014;45(1):e25-e41. [On-line information]. Available online at http://www.medscape.com/viewarticle/823421_6. Accessed 3/23/16.

Shah, D. and Seiter, K. (2016 February 5 Updated). Multiple Myeloma. Medscape Drugs and Diseases. [On-line information]. Available online at http://emedicine.medscape.com/article/204369-overview#showall. Accessed 3/23/16.

Delgado, J. (2015 December Updated). Proteins. ARUP Consult [On-line information]. Available online at https://arupconsult.com/content/proteins. Accessed 3/23/16.

Martin, L. (2015 May 3 Updated). Total protein. MedlinePlus Medical Encyclopedia [On-line information]. Available online at https://www.nlm.nih.gov/medlineplus/ency/article/003483.htm. Accessed 3/23/16.

Durani, Y. (2014 August Reviewed). Hepatic (Liver) Function Panel. TeensHealth from Nemours [On-line information]. Available online at http://kidshealth.org/en/teens/test-liver-function.html. Accessed 3/23/16.

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Ask a Laboratory Scientist

Total Protein, Albumin-Globulin (A/G) Ratio | Lab Tests Online (2024)

FAQs

What is total protein and albumin globulin A G ratio test? ›

A total protein and albumin/globulin (A/G) ratio test measures the total amount of protein in your blood. There are two major types of protein in the blood: Albumin, which helps keep blood from leaking out of blood vessels.

What is the price of Ag ratio blood test? ›

Specification
Test TypeAlbumin Globulin (A/G) Ratio
IncludesAlbumin-Globulin (A/G) Ratio Test (Biochemistry)
Preparation
ReportingWithin 24 hours*
Test Price₹ 125 ₹ 250

Is the 2.3 Ag ratio too high? ›

A test result with a ratio less than 1 or more than 2.5 is considered bad.

How can I raise my albumin globulin ratio? ›

Taking vitamins (vitamin D) and eating a well-balanced diet full of protein like lean meats, fish, nuts (almonds, cashews, walnuts, etc.) and eggs, along with dairy products (milk, yogurt, cheese) and whole-grain carbohydrates (bread and rice) can increase the amount of albumin your body produces.

Should I worry if my Ag ratio is low? ›

A low A/G ratio has been associated with many illnesses, which may be related to inflammation or certain cancer such as myeloma. The A/G ratio can be decreased with short-term problems that cause inflammation, such as tissue trauma or infection, chronic inflammatory conditions, and nutritional problems.

What are symptoms of lack of protein? ›

  • Some signs and symptoms of protein deficiency include edema, hair loss, increased hunger, and more severe infections, among others. ...
  • Edema. ...
  • Fatty liver. ...
  • Skin, hair, and nail problems. ...
  • Loss of muscle mass. ...
  • Greater risk of bone fractures. ...
  • Stunted growth in children. ...
  • Increased severity of infections.
4 days ago

What are the symptoms of too much protein in your blood? ›

Common symptoms associated with High Blood Protein may include the following.
  • Fatigue and weakness.
  • Unexplained weight loss.
  • Swelling in the extremities.
  • Changes in urine colour or frequency.
  • Abdominal pain or discomfort.
  • Loss of appetite.
Jan 17, 2024

What is the normal range of albumin globulin ratio in blood? ›

A normal A/G ratio is between 1.1 and 2.5, although this can vary by lab. A low A/G ratio may be due to kidney disease, liver disease, chronic infections, type 2 diabetes, malnutrition, certain autoimmune diseases, and cancers.

Does high Ag ratio mean leukemia? ›

High A/G ratio: This can be a sign of disease in your liver, kidney, or intestines. It's also linked to low thyroid activity and leukemia. If your doctor feels any of your levels are too high or low, you may need to have more precise blood or urine tests.

What is an alarming globulin level? ›

Results more than 3.5 g/dL for globulin and more than 2.5 for an albumin/globulin ratio are considered high. But being on bed rest for too long, dehydration, and problems during the blood draw can also cause a high reading. Your healthcare provider will likely order additional tests.

Is 2.3 globulin normal range? ›

In adults, the normal range for protein globulin levels is typically between 2.3 and 3.4 grams per deciliter (g/dL) or 23 and 34 grams per liter (g/L). The total protein level, including both albumin and globulin, should generally range from 6.4 to 8.3 grams per deciliter (g/dL) or 64 to 83 grams per liter (g/L).

What is a normal globulin level in a woman? ›

Normal value ranges are: Serum globulin: 2.0 to 3.5 grams per deciliter (g/dL) or 20 to 35 grams per liter (g/L) IgM component: 75 to 300 milligrams per deciliter (mg/dL) or 750 to 3,000 milligrams per liter (mg/L) IgG component: 650 to 1,850 mg/dL or 6.5 to 18.50 g/L.

Can dehydration cause high albumin globulin ratio? ›

Dehydration may also lead to higher albumin levels. Making sure you have had enough water before the test will give an accurate result. If the band (tourniquet) is placed around your arm for too long during blood collection, this can also make your albumin level seem high.

What level of albumin indicates kidney failure? ›

Anything above 30 mg/g may mean you have kidney disease, even if your estimated glomerular filtration (eGFR) number is above 60. A high uACR may be an early sign of kidney disease, but your healthcare team will check you again to make sure albuminuria is not caused by something else.

Can exercise cause a high A/G ratio? ›

Physical Activity: Regular exercise has been linked to improved albumin synthesis and immune function. Engaging in a balanced fitness routine can positively influence the A/G ratio.

What does it mean when your total protein is low? ›

If your total protein level is low, you may have a liver or kidney problem, or it may be that protein isn't being digested or absorbed properly. A high total protein level could indicate dehydration or a certain type of cancer, such as multiple myeloma, that causes protein to accumulate abnormally.

What is the normal range for protein albumin ratio? ›

A normal range for total protein is 60 to 80 grams per liter (g/L). A normal range of albumin is 35 to 52 g/L. The normal range for globulins varies by specific type. If your protein level is low, you may have a liver or kidney problem.

Should I be worried about slightly high protein in blood? ›

High blood protein is an increase in the concentration of protein in the bloodstream. The medical term for high blood protein is hyperproteinemia. High blood protein is not a specific disease or condition, but it might indicate you have a disease. High blood protein rarely causes symptoms on its own.

Why is my total protein and globulin high? ›

Globulin and albumin are proteins found in the blood. Levels that are too high can indicate autoimmune disease, infections or cancers. Low levels may be a sign of liver or kidney problems. Your provider will order additional tests to make a diagnosis.

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